Beef, Shiraz & Native Pepperberry Family Pie
Bake at home
$29 ea
Beef slow cooked in shiraz and native pepperberry.
Housed in a sour cream pastry shell. And topped with our signature Pepe Saya butter puff pastry.
20cm shareable pie.
Prep: 8mins | Bake: 30-40mins
Keep frozen. Store at or below -18 degrees. Reseal after opening and use within best before.