Purple Wheat Croissant Cone
Bake at home   |   4 Pack
$18 ea
Vegetarian
The delicious pastry that inspired our signature Skywhale Croissant Cone.
Made with purple whole wheat & black rice giving a rich, nutty flavour with a hint of brown sugar for a slightly sweet finish.
The purple wheat is grown in central Queensland under a sustainable food model and milled right here in our bakery. It’s high in antioxidants, fibre-rich, and low GI, making it more nutritious than a traditional croissant.
Ready to prove and bake at home, top them with jam and cream for a true Skywhale experience.
Keep frozen. Refer to Best Before date.