We believe hospitality and retail food businesses are the beating heart of a community.
Join the team
We believe hospitality and retail food businesses are the beating heart of a community. Places to connect or escape, share a meal, swap a story, form an idea, or simply grab something you love to take home with you.
It’s our mission to not only make incredible products, but to run a world class business by having a seriously great team, strong principles, excellent company culture, and enormous respect for our clients.
Our door is always open to passionate people who love their craft.
Markets – Manager
Interested in an exciting management role with our experienced markets team? We want you!
Driver – Casual
Are you a super-efficient, friendly and organised person and want to join our Driver team.
Qualified Baker – Full time
We are seeking a Baker to produce hand formed, stone baked sourdough, as well as a range of buns. Mostly day time hours!
Chef – casual or full time
We are seeking a Full time or Part time Chef / Apprentice Chef or a skilled kitchen hand to assist in our Cafe.
Pastry Chef – full time
We are seeking a Pastry Chef or an Apprentice Pastry Chef to produce viennoiserie style artisan pastries.
Logistics supervisor – Part or full time
The duties for this role are diverse. We are looking for someone who wants to energetically jump between tasks and work as the glue between several other departments.