Orange & Raisin Sourdough
Whole oranges blended with Australian raisins.
Premium NSW Wheat, Water, Blended Oranges, Currants, Sultanas, Mixed Peel, Rye Flour, Wholemeal Spelt, Mixed grain (Linseed, Kibbled Soy, Malted Wheat, Rolled Oats, Kibbled Barley, Kibbled Rye, Kibbled Maize, Buckwheat, Sunflower Kernels, Triticale), Salt, Yeast
Allergens: wheat, soy sesame seeds
Store in a cool dry place for up to 4 days. Store frozen (sealed) for up to 6 months.