Cart

Subtotal

Dark Rye Sourdough

$9 ea

VeganVegetarian

-
+

Northern European style. Fresh house-milled rye flour. Dark, dense and a bit nutty.

House-milled rye flour, water, wholemeal spelt, house milled wheat, wholemeal spelt, golden syrup, medium malt, salt, dark malt.

Store in a cool dry place for up to 4 days. Store frozen (sealed) for up to 6 months.