Wholesale PRODUCTS
![](https://threemillsbakery.com.au/wp-content/uploads/2020/11/Baguette_House_2-1024x682.jpg)
House Baguette
Bubbly, golden and soft. We love a thin crust and chewy middle.
![](https://threemillsbakery.com.au/wp-content/uploads/2020/11/Sourdough_House_XL_2-1024x682.jpg)
House Sourdough (XL sliced)
Featuring a soft fluffy crumb and crunchy crust. A great all rounder.
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Ancient Grain Sourdough (XL sliced)
Packed with seeds and grains containing essential vitamins and minerals.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/12/Sourdough_Cracked-Rye_1-682x1024.jpeg)
Cracked Rye Sourdough
Malty. Slightly textured. Lower GI.
![](https://threemillsbakery.com.au/wp-content/uploads/2020/11/Sourdough_Cracked-Rye_XL_2-min-1024x683.jpg)
Cracked Rye Sourdough (XL sliced)
Malty. Slightly textured. Lower GI.
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Quinoa & Walnut Sourdough
With two Sydney Royal gold medals behind her, she's a champion! The perfect combination of character, flavour and texture.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/12/Sourdough_Spelt_1-682x1024.jpeg)
Spelt Sourdough
Ancient origins. Stone milled. Greater depth of flavour and so much better for you.
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Dark Rye Sourdough
Dark, dense and a bit nutty. Northern European Style. Fresh house-milled rye flour.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/12/Sourdough_Olive_1-682x1024.jpeg)
Black Olive Sourdough
Malty light rye loaf with salty black olives.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/12/Sourdough_Gluten-Free_1-683x1024.jpeg)
Gluten Free Sourdough
Crusty, chewy and delicious. You’ve never seen bread like this before.
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Milk Bun
Made with milk for richness of flavour while maintaining a light, fluffy texture.
![](https://threemillsbakery.com.au/wp-content/uploads/2020/11/Hazelnut_Brownie_2-1024x682.jpg)
Hazelnut Brownie
Callebaut dark chocolate and Australian hazelnuts with a gooey middle. Maybe better than your Mum’s. Slice slab into 8-20 portions.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/08/Blackberry_Top_Danish_02.jpg)
Blackberry & Pistachio Cream Danish
A smooth, rich pistachio creme patissiere, topped with a punchy blackberry jam and housed in our signature croissant pastry shell.
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Banana Bread
Our take on a classic. Banana Bread enhanced with a hint of vanilla, cardamom, & clove. Perfectly balanced. Never dry.
![](https://threemillsbakery.com.au/wp-content/uploads/2022/07/Rhubarbe_Top_Danish_02.jpg)
Rhubarb & Custard Danish
Decadent vanilla custard, topped with vanilla poached rhubarb and housed in our signature croissant pastry shell.
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Orange & Raisin Sourdough (XL sliced)
Whole oranges blended with Australian raisins.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/12/Lemon-Tart-Wholesale-1-1017x1024.jpg)
Lemon Curd Tart
A zesty lemon curd fill housed in a delicate sweet pastry shell.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/12/Cherry-Tart-Wholesale-1024x1024.jpg)
Baked Cherry Cheesecake Tart
Feels lovely to eat. Every element in perfect combination.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/12/Chocolate-Tart-Wholesale-1024x1024.jpg)
Chocolate Tart
A smooth, rich chocolate fill housed in a delicate sweet pastry shell.
![](https://threemillsbakery.com.au/wp-content/uploads/2020/11/Salted_rye_2022-683x1024.jpg)
Salted Rye Chocolate Cookie (12pk)
Our champion cookie! Salted Rye and Dark Chocolate cookie. Sold in a pack of 12.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/12/Sourdough_Orange-Rasin_1-682x1024.jpeg)
Orange & Raisin Sourdough
Whole oranges blended with Australian raisins.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/12/ancientgrain_2023-683x1024.jpg)
Ancient Grain Sourdough
Packed with seeds and grains containing essential vitamins and minerals.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/12/Sourdough_House_1-682x1024.jpeg)
HOUSE SOURDOUGH
Featuring a soft fluffy crumb and crunchy crust. A great all rounder.
![](https://threemillsbakery.com.au/wp-content/uploads/2020/11/Croissant_Almond_1-682x1024.jpg)
Almond Croissant
Hand rolled croissants, filled with frangipane, topped with almonds. Baked again to caramelise.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/12/croissant_2022-683x1024.jpg)
Croissant
Made with quality butter and hand rolled.
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Cinnamon Escargot
A rich cinnamon custard rolled up in delicious flaky, pastry.
![](https://threemillsbakery.com.au/wp-content/uploads/2020/11/Chocolate_croissant_2022-683x1024.jpg)
Chocolate Croissant
Flaky, buttery pastry paired with decadent Belgian callebaut dark chocolate.
![](https://threemillsbakery.com.au/wp-content/uploads/2020/11/Sour_cherry_2022--683x1024.jpg)
Sour Cherry Danish
Tart sour cherry jam housed in our signature pastry.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/12/Apple-Danish-Wholesale-1024x1024.jpg)
Apple Danish
Classic stewed apples housed in our signature pastry.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/08/Apple-XL-Tart-1024x1024.jpg)
Apple, Date & Maple Slice
Low on sweetness. Big on flavour. Just like it's homemade. Slice slab into 8-10 portions.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/08/Pecan-XL-Tart-1024x1024.jpg)
Pecan & Macadamia Slice
A gooey caramel fill, chock full of pecans and macadamias, housed in a delicate, sweet pastry shell. Slice slab into 8-10 portions.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/08/Raspberry-Tart-Wholesale-1-1024x1024.jpg)
Raspberry Jam & Almond Cream Tart
A sweet pastry shell filled with a combination of house made raspberry jam and frangipane almond cream, topped with fresh raspberries.
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Sourdough Dinner Rolls
House sourdough shaped into classic dinner rolls.
![](https://threemillsbakery.com.au/wp-content/uploads/2020/11/Bun_Ciabtta_3-1024x682.jpg)
Ciabatta Roll
Italian style individual rolls. Hand cut. Odd shaped. Loads of character.
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Vegan Bun
A light and fluffy vegan burger bun.
![](https://threemillsbakery.com.au/wp-content/uploads/2020/11/Bun_Potato_3-1024x682.jpg)
Potato Bun
Light, fluffy buns made with potato flakes, topped with black sesame seeds.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/08/Bun_Burger_2-1024x683.jpg)
Burger Bun
Australia butter, free range eggs, local milk for a full flavoured brioche-style bun.
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Hamburger Bun
Baked in a tin for beautiful consistency.
![](https://threemillsbakery.com.au/wp-content/uploads/2022/12/Ancient-Grains-Front-2-1024x1024.jpg)
Ancient Grain Sourdough Tinned
Grain sourdough baked with the lid on to trap moisture. Leaves the loaf fragrant and full of flavour.
![](https://threemillsbakery.com.au/wp-content/uploads/2022/07/Tinned_Loaf_edited2.jpg)
House Sourdough Tinned
Traditional sourdough, blocked for the ultimate jaffle. Chewy, slightly dense and super moist.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/08/Brioche-Wholesale-Front-1-1024x1024.jpg)
Brioche Loaf
Glossy, great volume and so, so fine. Eggs and butter are the heroes here.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/08/White-Sandwhich-Sourdough-Front-1-1024x1024.jpg)
White Sandwich Sourdough
Made for heavy lifting.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/08/Milk_Loaf-1024x683.jpg)
Milk Loaf
Slightly sweet, fluffy and very not sourdough... But perfect for a Katsu sandwich.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/08/Potato-Loaf-Front-1-1024x1024.jpg)
Potato Loaf
A light, fluffy white loaf made with potato flakes.
![](https://threemillsbakery.com.au/wp-content/uploads/2021/08/Foccasia-Cut-Wholesale-1024x1024.jpg)
Sliced Focaccia
Soft, loads of slices and topped with generous amounts of Tasman sea salt perfect for sandwiches and catering.