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Wholesale PRODUCTS

Orange & Raisin Sourdough (XL sliced)

Whole oranges blended with Australian raisins.

Ancient Grain Sourdough (XL sliced)

Packed with seeds and grains containing essential vitamins and minerals.

Cracked Rye Sourdough (XL sliced)

Malty. Slightly textured. Lower GI.

House Sourdough (XL sliced)

Featuring a soft fluffy crumb and crunchy crust. A great all rounder.

Hazelnut Brownie

Callebaut dark chocolate and Australian hazelnuts with a gooey middle. Maybe better than your Mum’s. Slice slab into 8-20 portions.

Lemon Curd Tart

A zesty lemon curd fill housed in a delicate sweet pastry shell.

Baked Cherry Cheesecake Tart

Feels lovely to eat. Every element in perfect combination.

Chocolate Tart

A smooth, rich chocolate fill housed in a delicate sweet pastry shell.

Salted Rye Chocolate Cookie (12pk)

Our champion cookie! Salted Rye and Dark Chocolate cookie. Sold in a pack of 12.

Orange & Raisin Sourdough

Whole oranges blended with Australian raisins.

Cracked Rye Sourdough

Malty. Slightly textured. Lower GI.

Gluten Free Sourdough

Crusty, chewy and delicious. You’ve never seen bread like this before.

Dark Rye Sourdough

Dark, dense and a bit nutty. Northern European Style. Fresh house-milled rye flour.

Spelt Sourdough

Ancient origins. Stone milled. Greater depth of flavour and so much better for you.

Quinoa & Walnut Sourdough

With two Sydney Royal gold medals behind her, she's a champion! The perfect combination of character, flavour and texture.

Black Olive Sourdough

Malty light rye loaf with salty black olives.

House Baguette

Bubbly, golden and soft. We love a thin crust and chewy middle.

Ancient Grain Sourdough

Packed with seeds and grains containing essential vitamins and minerals.

HOUSE SOURDOUGH

Featuring a soft fluffy crumb and crunchy crust. A great all rounder.

Almond Croissant

Hand rolled croissants, filled with frangipane, topped with almonds. Baked again to caramelise.

Croissant

Made with Pepe Saya Butter and hand rolled.

Cinnamon Escargot

A rich cinnamon custard rolled up in delicious flaky, pastry.

Chocolate Croissant

Flaky, buttery pastry paired with decadent Belgian callebaut dark chocolate.

Sour Cherry Danish

Tart sour cherry jam housed in our signature Pepe Saya butter pastry.

Apple Danish

Classic stewed apples housed in our signature Pepe Saya butter pastry.

Apple, Date & Maple Slice

Low on sweetness. Big on flavour. Just like it's homemade. Slice slab into 8-10 portions.

Pecan & Macadamia Slice

A gooey caramel fill, chock full of pecans and macadamias, housed in a delicate, sweet pastry shell. Slice slab into 8-10 portions.

Raspberry Jam & Almond Cream Tart

A sweet pastry shell filled with a combination of house made raspberry jam and frangipane almond cream, topped with fresh raspberries.

Sour Cherry Pistachio Escargot

A sour cherry custard rolled up in a flaky pastry. Salty crushed pistachios on top.

Blackberry & Pistachio Danish

Tart blackberry jam housed in our signature Pepe Saya butter pastry, topped with blackberries and crushed pistachios.

Sourdough Rye Muffins

English style muffin. House milled rye, fermented overnight for a sour tang, rolled in polenta. Specialty product. Limited availability. Sold as a pack of 6.

Sourdough Dinner Rolls

House sourdough shaped into classic dinner rolls.

Ciabatta Roll

Italian style individual rolls. Hand cut. Odd shaped. Loads of character.

Vegan Bun

A light and fluffy vegan burger bun.

Milk Bun

Made with milk for richness of flavour while maintaining a light, fluffy texture.

Potato Bun

Light, fluffy buns made with potato flakes, topped with black sesame seeds.

Burger Bun

Australia butter, free range eggs, local milk for a full flavoured brioche-style bun.

Hamburger Bun

Baked in a tin for beautiful consistency.

Ancient Grain Sourdough Tinned

Grain sourdough baked with the lid on to trap moisture. Leaves the loaf fragrant and full of flavour.

House Sourdough Tinned

Traditional sourdough, blocked for the ultimate jaffle. Chewy, slightly dense and super moist.

Brioche Loaf

Glossy, great volume and so, so fine. Eggs and butter are the heroes here.

White Sandwich Sourdough

Made for heavy lifting.

Milk Loaf

Slightly sweet, fluffy and very not sourdough... But perfect for a Katsu sandwich.

Potato Loaf

A light, fluffy white loaf made with potato flakes.

Sliced Focaccia

Soft, loads of slices and topped with generous amounts of Tasman sea salt perfect for sandwiches and catering.

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